New Japanese menu

New Japanese menu

What could be more natural when facing the sea than to highlight a form of cuisine embodying perfect mastery of the incredibly varied tastes, colors and flavors of fish and shellfish?  

Since last summer, La Réserve Ramatuelle has been offering a Japanese menu prepared by a sushi master, hand in hand with Executive Chef Eric Canino, to be savored while admiring the infinite expanse of the Mediterranean.

> Discover the menu

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Healing Retreat

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Internationally acclaimed Isaac Vidjrakou at La Réserve Ramatuelle from June 3rd to 8th 2018....

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Well-being interlude

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Pamper yourself for two days, far from the hustle and bustle of daily life...

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Sublime stay

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Experience a truly sublime stay on the shores of the Mediterranean...

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The Wines

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A bunch of great wines to taste or take away...

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